How to Start Tea Business in India
Tea is more than just a drink in India; it’s a part of our culture and daily life. Whether you’re on the bustling streets of Mumbai or in the calm countryside of Assam, chances are that tea is a daily ritual. India is the second-largest producer of tea in the world, and beyond being a cherished beverage, tea is also a fantastic business opportunity.
If you’ve been thinking about starting a tea shop, you’re on the right path. Let’s explore this detailed guide to help you start your tea business in India.
Why Start a Tea Business in India?
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Large Consumer Base: With over 1.3 billion people, India has a massive tea-drinking population. Around 88% of Indian households consume tea daily (Source: Statista).
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Growing Industry: The Indian tea industry is expected to grow at a CAGR of 6.5% from 2021 to 2026.
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Lower Investment Needs: Compared to other food and beverage businesses, opening a tea shop requires less initial investment.
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Market Value: The India Tea Market was valued at USD 11,702.3 million in 2024 and is projected to reach USD 17,934.1 million by 2033, growing at a CAGR of 4.19% between 2024 – 2033.
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Step-by-Step Guide to Starting a Tea Business
1. Market Research
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Target Audience: Decide whether you want to cater to office-goers, students, or the general public.
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Tea Preferences: Some regions love strong masala chai, while others prefer green tea or iced tea.
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Competition Check: Identify existing tea stalls or cafés nearby and plan how to stand out.
2. Choose Your Tea Shop Type
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Small Tea Kiosk: Roadside setup with chai, biscuits, and snacks (low investment).
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Tea Café: Premium setup offering a variety of teas, snacks, and a cozy ambiance.
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Tea Pavilion: Quick-serve model suitable for malls, bus stations, or airports.
3. Create a Business Plan
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Investment:
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Tea Kiosk – ₹50,000 onwards
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Tea Café – ₹5 lakhs to ₹10 lakhs
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Location: High-traffic areas like offices, colleges, malls, or IT parks.
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Menu:
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Start simple with classic chai, masala chai, ginger tea, and a few snacks.
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Cafés can expand to green teas, iced teas, and sandwiches.
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Suppliers: Source tea leaves from trusted suppliers in Assam and Darjeeling.
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Franchise Option: Many tea franchises offer setup, training, and marketing support in exchange for royalty fees.
4. Legal and Licensing Requirements
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FSSAI License – For food safety compliance.
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GST Registration – Mandatory for businesses with annual turnover above ₹40 lakhs.
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Shop & Establishment License – Local permit to operate.
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Fire Safety Certificate – Needed for cafés or larger outlets.
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NOC from Local Authorities – May be required in some states.
5. Location and Setup
Best locations for tea outlets:
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Bus stops and road stations
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IT parks and office complexes
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Shopping malls
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Busy market streets
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Metro stations
Note: If you opt for a franchise model, the franchisor usually helps with site selection based on footfall and competition.
6. Profitability of a Tea Business
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Tea Kiosk: ₹3,000 – ₹5,000 per day (₹90,000 – ₹1.5 lakhs per month).
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Tea Café: ₹10,000 – ₹20,000 per day (₹3 lakhs – ₹6 lakhs per month).
| Business Type | Daily Earnings (Approx.) | Monthly Earnings (Approx.) |
|---|---|---|
| Tea Kiosk | ₹3,000 – ₹5,000 | ₹90,000 – ₹1.5 lakhs |
| Tea Café | ₹10,000 – ₹20,000 | ₹3 lakhs – ₹6 lakhs |
Hiring Staff
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Small Kiosk: 1 assistant is usually enough.
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Café: Requires waiters, cooks, and cleaning staff.
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Franchise Model: The franchisor may assist with recruitment.
Marketing Your Tea Shop
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Offline Marketing: Flyers, posters, and attractive shop signage.
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Social Media Marketing: Create business pages on Instagram, Facebook, and Google My Business. Share pictures of your teas, snacks, and café ambiance.
Final Note
If starting a tea business in India feels overwhelming, platforms like FranchiseBhoomi can help. They connect aspiring entrepreneurs with top tea franchise opportunities across India. Whether you want to run a small tea stall or a full-fledged café, you’ll find the right guidance and resources to kickstart your journey.