Top 10 Famous Food Of Uttar Pradesh

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Top 10 Famous Food Of Uttar Pradesh

From the ancient and intricately carved villages to the very vibrant cities of Uttar Pradesh, a foodie finds the ultimate kind of recipes ranging from the royal Mughlai flavors, street food, and unique sweets to every single taste bud. Here's a quick rundown on the top 10 famous foods in UP you must try.

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1. Kebabs: Lucknow is very popular for its soulfully delicious kebabs, particularly Galouti and Seekh Kebab soft; flavor is lost with each take and has melted perfectly in the mouth.
2. Biryani: Lucknowi Biryani- Rich, spicy aromatic rice dish where layers of marinated meat are slowly cooked for the most tender results.
3. Aloo Tikki: This crispy potato patty topped often with chutneys or chole is the consistent street food favorite while strolling down streets of Lucknow and Kanpur.
4.Petha: The traditional specialty of Agra, Petha is a silky smooth sweet from white gourd, that is prepared in kesar (saffron) and angoori (grape-sized) flavors.
5.Malaiyo: It is a Varanasi winter-special-a light fluffy milk foam given a flavor of saffron, served chilled with nuts garnishing, to be used as a dessert.
6.Kachori Sabzi: This one is the favorite breakfast from kachori, and is accompanied by spicy potato curry. People of the cities of Mathura and Varanasi mostly relish this dish.
7. Bedhai and Jalebi is a specialty of Mathura. It can be had with the combination of tangy potato curry and sweet, syrupy jalebis.
8. Bhindi Ka Salan: This is a totally vegetarian dish comprising okra in a tangy, spiced yogurt gravy, and it tastes well with both rice and flatbread.
9. Thandai: Thandai is very commonly had during Holi celebrations in Varanasi. This is a chilled, almond-rich milk drink flavored with spices and a hint of saffron.
10. Sheermal: Thin slices of slightly sweet saffron-infused flatbread, Sheermal is usually enjoyed with rich stews or kebabs in Lucknow.

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These diverse and savoury recipes remind us of the best UP has to offer-a blending of earthly flavors, rich spices, and vibrant textures. Be it that heartiest kebab, that refreshing Thandai, or the irresistible sweetness of Petha; every bite brings you closer to the heart of Uttar Pradesh.