What Are Top 10 Korean Dishes Served by Restaurants in Kolkata?

 

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Korean food is recognised for its unique flavours, different textures, and combination of various elements. It is based largely on tradition but has taken inspiration from nearby countries and global cuisines. Korean food has also become popular in many nearby countries, such as India. As Indians, specifically the people of Kolkata, are fanatical about everything spicy, they have started relishing the most prominent Korean dishes served by the best Korean restaurants in Kolkata.
 

This post discusses the most popular Korean dishes that every spice lover can eat and relish in Kolkata's restaurants.
 

Enjoy Ordering These Korean Dishes from Top Restaurants in Kolkata

1. Korean Fried Chicken

Korean fried chicken is the ultimate American fast food with its particular style. Different from its American counterparts, the chicken is covered with a spicy and sweet sauce (some Korean restaurants in Kolkata use green pepper in the batter for a tangy kick) prior to being double-fried in vegetable oil. In due course, the meat is very luscious from the inside, whereas the gently battered skin is crispy with very little grease. It is a well-known late-night snack that is normally enjoyed with beer.

2. Gochujang (Korean BBQ Rice Bowl)

Try to savour the smoky richness of Gochujong or Korean BBQ Rice Bowl. The juicy barbecue flavours of this dish fuse easily with soft or fluffy rice. Thereby making a hearty and pleasing dish that is served best for all meat lovers.

3. Korean Fried Wings

If you still have not tried Korean Fried Wings, then it is best to eat them now. It is an additional crispy fried double chicken tangled in a sweet and spicy sauce. It is the same as the hot wings ever. Korean Fried Chicken Wings are similar to buffalo wings, spruced up with the efficacy of gochujang.

4. Korean Teriyaki Wings

Korean Teriyaki Chicken Wings provide a unique combination of savoury and sweet tastes. Glittering with a shiny teriyaki coat, these chicken wings offer an ideal harmony of soft meat pieces and a rich, umami taste. It is a delicious treat that grabs the palate with every juicy bite.

5. Korean Fried Chicken Popcorn

Korean Fried Popcorn Chicken, also known as Dakgangjeong, is a well-known Korean delectable street food. It is a tasty food you can enjoy as a starter snack for the complete family to relish. These deep-fried chicken pieces are crispy, tangy, sweet, and luscious! Prepared from boneless and skinless chicken, these mini chicken bites are simple to cook with the best Korean punch. These popcorn chicken pieces are shuffled with tangy and spicy seasoning, making them crispier, stickier, and delicious. These pieces get more sticky as they become cool.

6. Korean Corn Dog

Korean hot dogs are typically made with rice cakes, hot dogs, fish cakes, or mozzarella cheese that have been battered and deep-fried. They are completed with sugar and a signature spatter of your preferred condiments. Some Korean hot dogs are prepared with a yeast batter, and some are made using a batter of rice flour. There are numerous changes between American corn dogs and Korean corn dogs, with the main distinction being the batter used. American corn dogs are battered using cornmeal dough, and Korean corn dogs are battered using yeast dough or rice batter.

7. Seafood Ramen

If you are a real lover of Korean food, then you must try Korean seafood ramen. These are noodles, simply made, appetising, and come in a number of flavours. It is one of the most popular kinds of Korean ramen. Eating and exploring Korean seafood ramen is a good experience in itself. The dish is a mix of sticky noodles, tasty broth, and freshly picked seafood. The broth or soup is prepared from a combination of herbs and spices, offering it a good and intricate flavour. The noodles are prepared to perfection and have a pleasing chewiness that goes perfectly with the seafood. This dish is also more customisable, letting you balance the spice level and mix your preferred toppings.

8. Korean Dumplings

Korean dumplings (Mandu) are stuffed with an ideal proportion of vegetables and meat. Unlike what most individuals think, they are simple, customisable, and even immense fun to enjoy with family and friends. Korean dumplings or Mandu can be boiled, pan-fried, prepared into soup, or poured into different soups. They are very adaptable and can be eaten as a snack, a main course, or as a method to add tastiness to one more dish.

9. Bibimbap

Bibimbap is one of the most delicious and liked Korean dishes by various people. Whether individuals do not understand anything regarding Korea, it is not very difficult to find people who have eaten bibimbap in their lives. More conventional and true editions of bibimbap are created with raw egg yolk and beef, together with different types of vegetables.

10. Gimbap

The word kimbap (gimbap) is interpreted as seaweed (kim) and rice (bap). You may also find kimbap being known as 'Korean sushi' because of the same look. Kimbap is cooked with already prepared rice and constituents, for example, vegetables and meat covered in seaweed. It is frequently eaten at lunch with kimchi. Kimbap can also be followed by danmuji or pickled radish. Also, in top Korean restaurants in Kolkata, kimbap makes a fun starter.

Final Words

Korean dishes are a must-try for all those who are always looking to experience new food adventures. Their menu is strong with the essence that offers a unique flavourful experience for each taste bud. There are many restaurants in Kolkata serving the above delightful dishes to food lovers like you. Also, these dishes can be ordered online using Swiggy and enjoyed from anywhere you like. Swiggy is the fastest food delivery platform dedicated to serving hot and delectable food to everyone.

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